Description
Professional Soft-Serve Performance. Lower Cost per Portion. Maximum Profit.
Swirl’d Soft-Serve Ice Cream Mix is a premium powdered vanilla base developed for commercial soft-serve machines, delivering exceptional flavour, consistent texture, and outstanding cost efficiency. Designed for cafés, QSR, leisure venues, festivals, and hospitality operators, Swirl’d combines performance with profitability—without the storage and logistics challenges of UHT liquid mixes.
Easy to mix, simple to store, and optimised for high overrun, Swirl’d is the smart choice for operators who want reliable results and stronger margins.
Key Features & Benefits
Exceptional Yield & Cost Efficiency
- 1 × 3 kg bag produces 10.5 litres of liquid mix
- 1 case (5 bags / 15 kg) produces 52.5 litres of liquid mix
- Typical overrun achieved: 50–55% in testing in a Taylor C152 soft serve machine (your results may differ)
- Approx. cost per 3.5 fl oz portion: ~10p (based on 50% overrun)
This makes Swirl’d significantly more cost-effective than many UHT alternatives.
Simple Mixing Process
- Add 7.5 litres of cold water to a mixing container
2. Add 1 × 3 kg bag of Swirl’d powder
3. Mix until fully dissolved
4. Leave for 5–10 minutes to rehydrate
5. Pour into your soft-serve machine and freeze
Operational Advantages vs UHT Liquid Mix
Lower storage and delivery costs
Powdered mix eliminates chilled transport and bulky cartons, reducing logistics costs and storage requirements.
Reduced waste
Mix only what you need—no more discarded partially used cartons.
Consistent quality
Precise powder-to-water ratios ensure repeatable flavour, texture, and performance.
Improved sustainability
Lower transport weight and no chilled haulage help reduce environmental impact.
Ideal for mobile and remote sites
Perfect for festivals, pop-ups, kiosks, stadiums, theme parks, and export markets
Designed for Commercial Soft-Serve Machines
Swirl’d has been tested in professional soft-serve equipment and performs exceptionally well in machines such as:
- Taylor soft-serve machines
- Countertop and floor-standing freezers
- Multi-flavour and shake systems
Its balanced formulation delivers smooth texture, excellent stability, and strong visual appeal—ideal for cones, cups, sundaes, shakes, and flavour-infused desserts.
Why Choose Swirl’d?
Swirl’d is engineered for operators who want to:
- Increase profit per portion
- Simplify storage and logistics
- Improve operational flexibility
- Deliver consistent, high-quality soft-serve
- Reduce waste and environmental impact
In short: better performance, lower cost, higher margins.
FAQs
Is Swirl’d suitable for Taylor soft-serve machines?
Yes. Swirl’d has been tested in commercial soft-serve equipment and delivers excellent overrun and consistency.
How does it compare to UHT liquid mix?
Powdered mixes typically offer lower cost per litre, reduced waste, easier storage, and improved logistics efficiency.
Do I need refrigeration?
No. Swirl’d can be stored at ambient temperature before mixing.
Is Swirl’d suitable for high-volume sites?
Yes. Its long shelf life and high yield make it ideal for busy locations and seasonal demand.
