Description

The Carter Hoffmann Crisp ‘n’ Hold 18 hot holding unit is a counter top convection heated fried food stations for holding French fries, crispy chicken, poppers and more. Gentle hot air circulation over and through the product maintains crispness while keeping food hot and ready to serve! Reduce food waste by extending the hold time for up to four times longer than traditional methods, such as heat lamps and enclosed holding cabinets.

Features of the Crisp ‘N Hold hot holder:

• Construction – Welded cabinet construction with outer cabinet welded to cabinet liner. Fasteners attach top and back panels for access to heater components. Rear-mounted cord with stainless steel cord wrap.
• Cabinet Material – All stainless steel construction: 20 gauge polished exterior and 20 gauge interior. High temperature polycarbonate rail on front of cabinet to minimize hot surface temperatures in serving area.
• Insulation – High density fibreglass, full 1” thick continuous wrap-round type in bottom and sides.
• Food Bay – Removable all stainless steel food grate. Embossed surface with precision engineered holes to allow even heating. Slotted to accommodate stainless steel product dividers: two dividers are provided with CNH18.
• Grease Filter – Removable filter traps oils. Dishwasher-safe.
• Collection Pan – Integrated bottom mounted pan collects excess oils and pulls out for cleaning.
• Legs – 1” (25mm) rubber feet.
• Controls – Electrical mechanical thermostat mounted inside electrical portion of cabinet. Factory pre-set temperature of 88°C (only accessible with tools). On/off toggle switch with rubber boot.
• Heating System – Forced air heating system located in rear housing. Motor isolated from heated air for extended life. Electrical resistance 900 watt heaters with forced air blowers and ducts to direct warm air. Heated air is discharged through circular openings in the bottom of a grate. Grate embossed with circular texture to reduce hot metal contact with food.
• Performance – Capable of heating to 88°C. Preheat to 88°C in approximately 10 minutes.
• Warranty – 12 months parts and labour.

Download the Crisp ‘N Hold Operators Manual Here >>>

Manufactured in the U.S.A. Usually delivered in 3-5 days.